Sanduche "Pepiado"

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Sanduche "Pepiado". It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sanduche "Pepiado" is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Sanduche "Pepiado" is something that I have loved my entire life.

Many things affect the quality of taste from Sanduche "Pepiado", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sanduche "Pepiado" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sanduche "Pepiado" is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Sanduche "Pepiado" using 7 ingredients and 4 steps. Here is how you can achieve that.

Un tributo a la famosa y deliciosa arepa "Reina pepiada" que fue creada en Caracas por los Hermanos Alvarez en la decada de los 50s, originalmente esta rellena de una ensalada de gallina o pollo, aguacate y mayonesa. Esta versión esta hecha con pollo al curry, aguacate, guisantes y mayonesa casera. Para saber más sobre esta arepa famosa en Venezuela ver: https://informe21.com/recetas/historia-arepa-más-famosa-venezuela-reina-pepeada

Ingredients and spices that need to be Prepare to make Sanduche "Pepiado":

1. 6 piernas de pollo
2. 4 dientes ajos, aceite vegetal, ralladura de una naranja curry rojo al gusto
3. 12 panes burguer caseros
4. al gusto mayonesa casera y cilantro
5. 200 gramos guisantes verdes maduros
6. 1 aguacate grande
7. al gusto sal

Instructions to make to make Sanduche "Pepiado"

1. Hacemos nuestros panes caseros y reservamos https://cookpad.com/ve/recetas/9498175-pan-burguer-artesanal
2. Preparamos la mayonesa: https://cookpad.com/ve/recetas/894099-mayonesa-casera?via=sidebar-recipes
3. Preparamos una pasta con los ajos machacados, ralladura de limón, curry rojo, aceite vegetal y sal. Marinamos al pollo en esta mezcla una hora. Hornear a 180 grados hasta que queden dorados
4. Cortamos el aguacate en cubos, le agregamos el pollo desmechado, los guisantes, cilantro finamente picado y la mayonesa casera, rectificamos de sal y rellenamos los panes....

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Sanduche "Pepiado". Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!