Merluza asada con salsa de aguacate

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Merluza asada con salsa de aguacate
. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Merluza asada con salsa de aguacate
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza asada con salsa de aguacate
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza asada con salsa de aguacate
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Merluza asada con salsa de aguacate
estimated approx 15 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Merluza asada con salsa de aguacate
using 8 ingredients and 5 steps. Here is how you can achieve that.

Esta receta se puede hacer con merluza ó pescadilla, si se hace con pescadilla, la podremos hacer entera individual.

Ingredients and spices that need to be Take to make Merluza asada con salsa de aguacate
:

1. 2 pescadillas de 200 gramos cada una
2. aceite de oliva
3. limón
4. estragón
5. sal
6. 100 ml. crema de leche
7. 1 aguacate
8. 1 vasito vino blanco

Instructions to make to make Merluza asada con salsa de aguacate

1. Limpiar las pescadillas sin quitarles las cabezas. Sazonar, poner un chorro de limón. En una bandeja de horno, poner un chorro de aceite, poner las pescadillas y el vasito de vino. Meter al horno precalentado a 170º.
2. Mientras en un cazo, poner la crema de leche a calentar a fuego suave. Pelar el aguacate y trocearlo, en trozos pequeños, añadir un chorro de limón y ponerlo dentro del cazo.
3. Espolvorear con estragón, remover poco a poco con una espátula para que se deshaga y se ligue la crema.
4. Cuando ya esté ligada la salsa, sazonar al gusto, colar la salsa y ponerla en una salsera. Pasados 15 minutos, más ó menos el pescado ya estará listo. Emplatar y poner salsa por encima.
5. Adornar con unas ramitas de lechuga, tomatitos ó perejil al gusto.

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So that is going to wrap this up for this special food Recipe of Quick Merluza asada con salsa de aguacate
. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!