Bizcocho de aguacate en Thermomix

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Bizcocho de aguacate en Thermomix. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bizcocho de aguacate en Thermomix is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Bizcocho de aguacate en Thermomix is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bizcocho de aguacate en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de aguacate en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Bizcocho de aguacate en Thermomix using 9 ingredients and 4 steps. Here is how you cook that.

#yosoyyo si hay un alimento bueno para nuestro corazón es el aguacate. Si bien es cierto que mucha gente evita consumirlo porque piensa que le hará subir de peso, vale la pena recordar que este fruto es rico en antioxidantes y grasas saludables. La clave, como siempre, esté en el equilibrio. No se trata, por ejemplo, de consumir dos o tres aguacates diarios, pero sí medio al día o dos piezas a la semana. De esta forma, cuidarás de tu corazón y de tu peso.

Ingredients and spices that need to be Prepare to make Bizcocho de aguacate en Thermomix:

1. 4 huevos
2. 180 gramos azúcar
3. 2 aguacates maduros
4. Zumo de medio limón
5. La corteza de medio limón solo la parte amarilla
6. 50 ml aceite de oliva suave
7. 220 gramos harina todo uso
8. 1 sobre levadura Royal
9. Azúcar glass para espolvorear

Instructions to make to make Bizcocho de aguacate en Thermomix

1. Lo primero que haremos será precalentar el horno a 180° calor arriba y abajo después prepararemos todos los ingredientes y enharinar el molde donde vayamos a hacer el bizcocho
2. Pulverizamos el azúcar con la corteza de limón ponemos 10 segundos a velocidad 10 así aromatizamos el azúcar después añadimos el aguacate el zumo de limón y el aceite batimos todo muy bien 20 segundos a velocidad seis agregamos los huevos y volvemos a batir otros 10 segundos a velocidad seis nos debe quedar una crema espesa
3. Incorporamos la harina y la levadura y más y mezclamos 25 segundos a velocidad cuatro volcamos la mezcla en el molde y llevamos al horno De 40 a 45 minutos pinchamos con un palito de brocheta y cuando salga limpio Lo sacamos del horno
4. Dejamos enfriar y cuando esté completamente frío espolvoreamos con azúcar Glass

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