Filete de pescado apanado con aguacate y papaitas casquitos

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Filete de pescado apanado con aguacate y papaitas casquitos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can cook Filete de pescado apanado con aguacate y papaitas casquitos using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Filete de pescado apanado con aguacate y papaitas casquitos:

1. 4 Postas de Filetes de pescado
2. 1 bolsa miga de pan
3. 2 huevos
4. 200 gm Harina de trigo
5. 1 aguacate
6. 4 dientes ajos
7. 2 libras papa
8. Aceite
9. Pimienta

Steps to make to make Filete de pescado apanado con aguacate y papaitas casquitos

1. Adobar el pescado con ajo y pimienta.
2. Mezclar la harina de trigo con los huevos meter la posta de pescado en la mezcla luego por la miga de pan.
3. Freír el pescado.
4. Ponemos a cocinar las papas por dos minutos luego cortamos y por último las freímos.
5. Por último pelamos y cortamos el aguacate en cuaditos también podemos aponpañar con arroz.

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So that's going to wrap it up with this special food Recipe of Perfect Filete de pescado apanado con aguacate y papaitas casquitos. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!